December 2010 Archives
December 12, 2010
Granny's Angel Biscuits
Originally from: Helen Hart
Ingredients
- 5 cups flour
- 3 tablespoons sugar
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup shortening
- 1 pkg dry yeast in 1/2 cup warm water
- 2 cups buttermilk
Directions
- Dissolve yeast in water. Add Sugar. Set Aside.
- Sift dry ingredients.
- Thoroughly blend in shortening
- Add yeast mixture and buttermilk.
- Roll on floured bread board, cut.
- Bake on ungreased cookie sheet at 400 degrees until brown on top (approx 10 min)
Granny's Biscuits
Originally from: Helen Hart
Ingredients
- 5 cups flour
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup shortening
- 2 cups buttermilk
Directions
- Sift dry ingredients
- Thoroughly blend in shortening.
- Add buttermilk, blend in.
- Roll on floured bread board, cut
- Bake on ungreased cookie sheet at 400 degrees until golden brown
