I'd never heard of a bread salad before, but seeing this on my friend's facebook page, I had to make it. I had some leftover bread I bought at the Hollygrove Market and all the other veggies I had from the farmer's market or Hollygove. I had to make a couple little substitutions, like green peppers instead of colored peppers. This website is beautiful - check it out.

http://smittenkitchen.com/2008/09/summers-last-hurrah-panzanella/

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